Sant Ambroeus Aspen By Giampiero Tagliaferri Issue 20 Feature The Local Project Image (1)

Sant Ambroeus Aspen

Giampiero Tagliaferri

Combining alpine warmth with Italian style, Giampiero Tagliaferri has reconceived the new Sant Ambroeus Restaurant amid a Rocky Mountain setting.

Sant Ambroeus Aspen By Giampiero Tagliaferri Issue 20 Feature The Local Project Image (1)
Published
06/05/2026
Words
Sophia Fawdry
Photography

Housed within an historic 1889 building, the interior has been fully transformed to honour Sant Ambroeus’s Milanese heritage while creating a distinct sense of place.

Sant Ambroeus Aspen By Giampiero Tagliaferri Issue 20 Feature The Local Project Image (1)

The architectural language is “alpine brutalism” – a raw, elemental feel that combines the ruggedness of the mountains with timeless urban sophistication.

As Giampiero Tagliaferri, principal and founder of his eponymous design studio, explains, “It wasn’t just about simply replicating a Milanese interior; it was about interpreting those values and translating them into a singular architectural statement that felt right for the mountains, while remaining fundamentally Sant Ambroeus.” While the facade was preserved to remain true to its heritage, the interior had already been stripped back to its structural core when the studio started. Rather than attempting to replicate the past, Tagliaferri embraced a deliberate strategy of contrast, allowing the old and new to coexist in a striking dialogue.

Tagliaferri describes the architectural language as “alpine brutalism” – a raw, elemental feel that combines the ruggedness and solidity of the mountains with the timeless sophistication and elegance of an urban interior. “My main goal was to avoid common clichés,” he says. “I didn’t want the restaurant to feel like a cheesy, picture-book chalet, but I also didn’t want it to be a Milanese spot just awkwardly dropped into the mountains.”

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Sant Ambroeus Aspen By Giampiero Tagliaferri Issue 20 Feature The Local Project Image (3)
Sidebar Banner
Sidebar Banner

Flagstone flooring grounds the space, while Verde Alpi marble and warm wood panelling subtly reference Milanese roots.

Sant Ambroeus Aspen By Giampiero Tagliaferri Issue 20 Feature The Local Project Image (4)

That influence is evident in the material choices and the colour scheme that act as a bridge between worlds, connecting the local environment with the brand’s heritage. Flagstone flooring grounds the space, while Verde Alpi marble and warm wood panelling subtly reference Milanese roots. Colours further the dialogue. A deep green evokes trees and foliage, plush white alludes to snow-covered peaks, and a pop of pink on the banquettes directly references the Sant Ambroeus branding.

The use of concrete – raw and elemental like the mountains yet structured and rigorous like Milanese brutalism – is particularly evident in Il Baretto, a bar area off the main restaurant. Designed to provide a completely different hospitality experience, it feels almost bunker-like, with concrete, exposed metal and slanted walls. To soften this space, the rawness is expertly offset by rosewood finishes and upholstered panels.

The interior is layered with contemporary and vintage pieces, which bring a sense of history and tactile warmth to the new environment. “For me, blending custom pieces with vintage selections is a key part of my design language – it’s quintessential Milanese design, actually.”

The art selection is equally important in defining the interior’s experience. Enhancing the space are contemporary works, alongside a large-scale concrete mural that directly punctuates the brutalist theme. “These works act as a narrative, ensuring the space doesn’t feel divided,” says Tagliaferri. “Every element, from the vintage lights to the contemporary paintings, contributes to a decadent, immersive experience where Milanese elegance and mountain ruggedness meet seamlessly.”

Architecture by DJArchitects
Interior Design by Giampiero Tagliaferri
Artwork by Roy Aurienko
Artwork by Oscar Murillo